top of page
BLOG
WELCOME


VEGAN CINNAMON ROLLS WITH LEMON COCONUT CREAM ICING
Ingredients 1 Cup unsweetened almond milk 1/2 Cup plus 1 Tbsp Vegan Butter, divided 1 packet instant yeast 1/4 Teaspoon pink salt 3 Cups...


COLD CURRIED CAULIFLOWER SALAD
Ingredients 1 large head of cauliflower, chopped into florets 2 Tablespoons extra virgin olive oil 1 Teaspoon pink salt Curry Vinaigrette...


MARKET VEGETABLE WITH SPICY PESTO, ALMOND CRUMBLE AND POACHED EGGS
Ingredients 2 Zuchinni, thinly sliced in half moons 1 yellow squash, thinly sliced in half moons 8-10 mini hierlooms, chopped in 1/4 half...


EASY VEGAN FRIED RICE
Ingredients 1/2 medium red onion, thinly sliced 1 Tablespoon melted coconut oil 1 stock broccoli florets plus the stem 1.5 Cups shredded...


VEGAN BANH MI TACOS
Ingredients 1 diakon radish cut into matchsticks or 4 red radishes, thinly sliced 2 carrots, cut into matchsticks 1/3 Cup white wine...


VEGAN CHOCOLATE CAKE
Ingredients For the cake 1 1/2 Cup almond milk 2 Teaspoons apple cider vinegar 1 1/4 Cup unsweetened apple sauce 1/2 Cup strong brewed...


JACKFRUIT CARNITAS TACO
Ingredients Spice Rub 2 Teaspoons cumin 2 Teaspoons chili powder 1/2 Teaspoon paprika 1/2 Teaspoon oregano 1/2 Teaspoon pink salt 1/4...


ENSALADA DE FRUTA CON CHILE- MEXICAN FRUIT SALAD
Ingredients 2 Cups pineapple, cubed 2 Cups watermelon, cubed 2 Cups mango, cubed 2 limes, juiced 1/2 Teaspoon chili powder 1/2 Teaspoon...


SWEET CHILI PEANUT TOFU
Ingredients Sweet Chili Peanut Suace 1/2 Cup tamari 1/2 Cup sweet thai chili sauce 1/4 Cup creamy peanut butter 2 Tablespoons brown rice...


EASY SUMMER SALAD WITH HEIRLOOMS, PEACHES, CORN AND FRESH HERBS
Ingredients 3 Peaches, sliced and pit disgarded 3 heriloom tomatoes, sliced 2 ears of corn, kernels removed 1/2 Cup red onion, thinly...
bottom of page