BLOG

June 12, 2015

Ingredients

  • 2 Slices of rustic style bread, I used sourdough

  • 1 Tablespoon extra-virgin olive oil

  • 2-3 Slices vegan cheese, I used Daiya

  • 2 Cups fresh spinach

  • 3-4 Slices roma tomato

  • 1-2 Tablespoon sliced red onion

  • 1 Ta...

Please reload

  • Facebook - Black Circle
  • Twitter - Black Circle
  • Pinterest - Black Circle
  • Instagram - Black Circle
© COPYRIGHT 2018 CARAS KITCHEN